Sipping into the Future: 3 Trends Brewing in Irish Coffee Shops in 2024

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Get ready to embark on a caffeinated journey as we explore the exciting trends brewing in Ireland’s specialty coffee scene this year. Brace yourselves for an infusion of innovation, flavor, and community spirit!

  • Eco-friendly Espresso: In 2024, Irish coffee shops are embracing sustainability, cafes are introducing reusable cups and encouraging patrons to bring their own. Let’s make sipping guilt-free and eco-friendly! At ardú this will include reviewing all our practices to ensure we are an even more sustainably run business and really encouraging customers to BYOC, Bring Your Own Cup.
  • Bold Brew Experiments: Get ready to tantalize your taste buds with bold flavor experiments. From cascara-infused lattes to nitrogen-infused cold brews, Irish coffee shops are pushing the boundaries of traditional brewing methods. Expect the unexpected in every cup! While you won’t see too many infused lattes at ardú, filter coffee will be making it’s mark on Dunboyne VERY soon.
  • Coffee Connections: As the world gets more connected, ardú will be embracing these connections. Expect coffee tastings, brew at home and barista classes, and workshops. Coffee lovers will connect over their favourite brews in the comfort of ardú.

In 2024, Ireland’s specialty coffee scene is bubbling with excitement and innovation. So, grab your favourite mug, and let’s sip our way into a year filled with sustainable sips, bold brews, and coffee connections!

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